When business meets a better business idea: Think about it

I’m familiar with Slutty Vegan and while not quite a fan – all the yelling, not sure I get that – the concept is solid and the burgers are good. And whatever one may think about the sustainability of meat and particularly the way we ‘farm’ chickens at this point, ‘They pull their little beaks off’ is actually a thing, no matter how you may or may not feel about it. And of course, the practice has far worse ethical issues.

SV founder and CEO Aisha “Pinky” Cole elaborates on her plan to exploit this fact to continue building her business (paywalled):

When you get an order of chicken wings, how many chickens is that? Two and a half? Two? What? And how old are they? Are these babies? Are they middle-aged? Are they wealthy? Are they poor? I wanna know: Where are these chickens coming from? And how are y’all able to produce so much, so fast?

I stopped eating meat altogether in 2007. I got food poisoning after I went to a restaurant. I had a chicken sandwich, and I got super sick. I was like, “That’s it. I’m not eating no more meat.” A little shy of 10 years ago, I went cold turkey and never turned back. When I went vegan, I had a restaurant that sold meat. I was selling oxtails and jerk chicken. But I wasn’t in alignment because I didn’t eat it. So why was I selling it?

Veganism is closely associated to climate change and how it’s important to save the animals and make sure that you’re doing the right things so that animals can sustain. I started really researching those things and I’m like, “Oh, I have to use my voice a little bit differently.”

Fake burgers as lifestyle brand, y’all.

Do try to keep up.

More on SV here.

Image: Not a burger (Beef Wellington, actually), but I bet she’s working on it. via wiki commons

Eric Hobsbawm, RIP

The world lost Marxist historian (in every sense of that phrase) Eric Hobsbawm this week at 95, truly a giant of scholarship who lived through the very times that shaped him. I kid, of course. We are all doing this. It’s just that some are decidedly less swayed than others:

“Every historian has his or her lifetime, a private perch from which to survey the world,” he said in his 1993 Creighton lecture, one of several occasions in his later years when he attempted to relate his own lifetime to his own writing. “My own perch is constructed, among other materials, of a childhood in the Vienna of the 1920s, the years of Hitler’s rise in Berlin, which determined my politics and my interest in history, and the England, and especially the Cambridge, of the 1930s, which confirmed both.”

In 1919, the young family settled in Vienna, where Eric went to elementary school, a period he later recalled in a 1995 television documentary which featured pictures of a recognisably skinny young Viennese Hobsbawm in shorts and knee socks. Politics made their impact around this time. Eric’s first political memory was in Vienna in 1927, when workers burned down the Palace of Justice. The first political conversation that he could recall took place in an Alpine sanatorium in these years, too. Two motherly Jewish women were discussing Leon Trotsky. “Say what you like,” said one to the other, “but he’s a Jewish boy called Bronstein.”

In 1929 his father died suddenly of a heart attack. Two years later his mother died of TB. Eric was 14, and his Uncle Sidney took charge once more, taking Eric and his sister Nancy to live in Berlin. As a teenager in Weimar Republic Berlin, Eric inescapably became politicised. He read Marx for the first time, and became a communist.

He could always remember the day in January 1933 when, emerging from the Halensee S-Bahn station on his way home from his school, the celebrated Prinz Heinrich Gymnasium, he saw a newspaper headline announcing Hitler’s election as chancellor. Around this time he joined the Socialist Schoolboys, which he described as “de facto part of the communist movement” and sold its publication, Schulkampf (School Struggle). He kept the organisation’s duplicator under his bed and, if his later facility for writing was any guide, probably wrote most of the articles too. The family remained in Berlin until 1933, when Sidney Hobsbawm was posted by his employers to England.

The gangly teenage boy who settled with his sister in Edgware in 1934 described himself later as “completely continental and German speaking”. School, though, was “not a problem” because the English education system was “way behind” the German. A cousin in Balham introduced him to jazz for the first time – the “unanswerable sound”, he called it. The moment of conversion, he wrote some 60 years later, was when he first heard the Duke Ellington band “at its most imperial”. He spent a period in the 1950s as jazz critic of the New Statesman, and published a Penguin Special, The Jazz Scene, on the subject in 1959 under the pen-name Francis Newton (many years later it was reissued with Hobsbawm identified as the author).

Read the whole thing and don’t worry about the Marxist cooties getting on you. Sort of Friday Reading on Tuesday, my gift to you, of his gifts to us.